UMSL alumna Kim Hudson, left learns how to make s’mores dip from Carol Hurst, of the Olde Town Spice Shop in St. Charles. The cooking segment was part of the Hudson’s July 20 inaugural show as anchor of KTVI’s AM Show. (Photo by August Jennewein)
- Eye on UMSL: Name that dog
- Annual UMSL Alumni 5K is the latest stage of a year-long race for school counseling alum Marcy Morris
- Eye on UMSL: Toppling the Tower
- UMSL’s International Business program continues to be recognized among nation’s best
- UMSL Tritons weekly rewind
- UMSL language students give back at World Languages Day celebration after participating as high schoolers
- Ekin Pellegrini has lofty goals as president of the Executive DBA Council
- UMSL receives INSIGHT Into Diversity magazine’s Higher Education Excellence in Diversity Award for the fifth straight year
- Associate Professor Emerita Chikako Usui honored by Japanese government for outstanding contribution to Japan-U.S. relations
- UMSL partnering with World Wide Technology to offer educational opportunities to employees looking to move forward in their careers
