LATEST IN Arts & Sciences
Eye on UMSL: A Taste of Latin America
Eye on UMSL: A Taste of Latin America

Associate Teaching Professor Tim Abeln showed students how to make picadillo de chayote during a National Foreign Language Week event hosted by the Department of Language and Cultural Studies.

Eye on UMSL: A Taste of Latin America

Associate Teaching Professor Tim Abeln showed students how to make picadillo de chayote during a National Foreign Language Week event hosted by the Department of Language and Cultural Studies.

Eye on UMSL: A Taste of Latin America

Associate Teaching Professor Tim Abeln showed students how to make picadillo de chayote during a National Foreign Language Week event hosted by the Department of Language and Cultural Studies.

MORE IN Arts & Sciences
UMSL sets record – for degrees awarded

UMSL sets record – for degrees awarded

With an all-time high of 3,199 students earning degrees from the university over the past fiscal year, the total number of UMSL alumni has now surpassed 95,000.

Eye on UMSL: Open for learning

Eye on UMSL: Open for learning

Senior John Zhou (center) reviews course content with Matt Sotheran during an organic chemistry lab in the newly completed Science Learning Building.

Media Coverage: June 2016

Media Coverage: June 2016

Stories about the university, its scholars and their expertise are often covered by local and national news media. Media Coverage highlights some of the top stories.

Eye on UMSL: First steps

Eye on UMSL: First steps

Incoming Opportunity Scholars Kyra Chappell, Danielle Friz, Jalen James-Patterson, Madison Koogler and Mickkell Abrams mark their first steps into budding college careers.

Eye on UMSL: Bluegrass

Eye on UMSL: Bluegrass

Musical artists Heidi Clare and Ron Thomason return to campus June 14 for a free evening of bluegrass at the Blanche M. Touhill Performing Arts Center.