The restaurant serves ramen with housemade noodles, Japanese fried chicken and more.
LATEST IN ramen restaurant
With Menya Rui, UMSL alumnus Steven Pursley brings a taste of Japan to South St. Louis
The restaurant serves ramen with housemade noodles, Japanese fried chicken and more.
With Menya Rui, UMSL alumnus Steven Pursley brings a taste of Japan to South St. Louis
The restaurant serves ramen with housemade noodles, Japanese fried chicken and more.
UMSL partnering with API Innovation Center to help secure and strengthen the supply chain for essential pharmaceuticals in U.S.
UMSL has strong research programs in chemical organic synthesis and advanced pharmaceutical manufacturing methods as well as strong industry partnerships.
MORE IN ramen restaurant
LATEST NEWS
- UMSL partnering with API Innovation Center to help secure and strengthen the supply chain for essential pharmaceuticals in U.S.
- Music education major Alex Wurl striving to get more children involved in performing arts
- Eye on UMSL: Honeysuckle hack
- UMSL Tritons weekly rewind
- MBA alum Lily Clark growing her boba tea company with bigger ideas on the horizon
- History Professor Minsoo Kang publishes debut novel, ‘The Melancholy of Untold History’
- Senior Lauren Jordan’s perseverance rewarded with Women’s Transformational scholarship
- UMSL students engage in ‘life-changing’ cultural exchange during Japan Study Tour
- St. Louis Anchor Action Network Director Stefani Weeden-Smith named one of St. Louis Business Journal’s Champions for Diversity and Inclusion
- UMSL earns Gold Seal in ALL IN Campus Democracy Challenge
