The weekend’s featured speakers include alumni Kathy Boyd-Fenger and Dan Isom as well as PhD candidate Riisa Rawlins.
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The weekend’s featured speakers include alumni Kathy Boyd-Fenger and Dan Isom as well as PhD candidate Riisa Rawlins.
Nursing students shared their findings on research topics ranging from healthy eating to implicit bias and health care outcomes.
Franks has been selling his salsa at farmers’ markets and several retail locations across the St. Louis area.
He’s developed a unique approach to furniture production that harnesses the power of technology while still respecting old-world traditions.
She oversees production at Mana Supply Company, serves on the board of multiple industry organizations and teaches in SLU’s cannabis certificate program.
Austin is researching the impact of climate change on flowering plants while also helping lead the process of digitizing the garden’s herbarium, which contains more than 7 million species.
Alum Sam Moore, managing director of public history for the Missouri Historical Society, talks with UMSL history students about the future World’s Fair exhibit, scheduled to open in the spring.
Northway, who holds a BFA from UMSL, founded the company with her husband, Cody Kirchner, in 2018.
Merkel earned bachelor’s and master’s degrees in biology from UMSL and did research in the lab of Patricia Parker, then the E. Desmond Lee Endowed Professor of Zoological Studies.
As the university celebrates its 60th anniversary, we look back at UMSL’s early days and its impact over the years.