This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”

This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
More than 530 students and alumni attended the event, which featured nearly 90 employers from a variety of industries.
Oatis, who earned his degree in anthropology and economics in May, recently completed his first full year of the nonprofit Excelsior Program.
Oatis, who earned his degree in anthropology and economics in May, recently completed his first full year of the nonprofit Excelsior Program.
Oatis, who earned his degree in anthropology and economics in May, recently completed his first full year of the nonprofit Excelsior Program.