The study, a collaboration with researchers from the University of Missouri–Columbia, examined how COVID-19 impacted labor and food loss within the grape supply chain.
The study, a collaboration with researchers from the University of Missouri–Columbia, examined how COVID-19 impacted labor and food loss within the grape supply chain.
The study, a collaboration with researchers from the University of Missouri–Columbia, examined how COVID-19 impacted labor and food loss within the grape supply chain.
The study, a collaboration with researchers from the University of Missouri–Columbia, examined how COVID-19 impacted labor and food loss within the grape supply chain.
Beard, a biology major from Paducah, Kentucky, enters this year’s national meet with the fastest times in the country this season in the 500-, 1,000- and 1,650-yard freestyle races.