This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
LATEST IN “Indigenous Knowledge and Sustainability – Food”
Harris Conservation Forum highlights Indigenous knowledge and its lessons for sustainability
This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
Harris Conservation Forum highlights Indigenous knowledge and its lessons for sustainability
This year’s annual forum was part of a five-day collaborative virtual conference “Indigenous Knowledge and Sustainability – Food.”
UMSL students chosen to perform with Missouri All-Collegiate Orchestra at Missouri Music Educators Association Conference
Several faculty members also represented UMSL at the conference, including Missouri Collegiate Educator of the Year Kurt Baldwin.
MORE IN “Indigenous Knowledge and Sustainability – Food”
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