UMSL Chemistry Club members (from left) Rahmah Ghazal, Hung Nguyen and Jordan Rabus make some homemade ice cream to celebrate National Chemistry Week.

UMSL Chemistry Club members (from left) Rahmah Ghazal, Hung Nguyen and Jordan Rabus make some homemade ice cream to celebrate National Chemistry Week.
UMSL Chemistry Club members (from left) Rahmah Ghazal, Hung Nguyen and Jordan Rabus make some homemade ice cream to celebrate National Chemistry Week.
UMSL Chemistry Club members (from left) Rahmah Ghazal, Hung Nguyen and Jordan Rabus make some homemade ice cream to celebrate National Chemistry Week.
The program gives participants a better understanding of what a future in science might look like and helps them see themselves in one of those careers.