Franks has been selling his salsa at farmers’ markets and several retail locations across the St. Louis area.
LATEST IN Taste of Jack’s
Economics alum Jordan Franks launches Taste of Jack’s salsa
Franks has been selling his salsa at farmers’ markets and several retail locations across the St. Louis area.
Economics alum Jordan Franks launches Taste of Jack’s salsa
Franks has been selling his salsa at farmers’ markets and several retail locations across the St. Louis area.
Sociology graduate Addi Nunnelly applying lessons from the classroom in her work in the community
Nunnelly, a summa cum laude graduate at just 20 years old, exemplifies resilience, academic excellence and a passion for community impact.
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LATEST NEWS
- Sociology graduate Addi Nunnelly applying lessons from the classroom in her work in the community
- New Doctor of Business Administration cohort features students with diverse professional backgrounds
- Biology graduate Julia Talbert working as research assistant at the Danforth Plant Science Center
- McDonnell Foundation supporting St. Louis Public Radio initiative to improve dialogue across differences
- UMSL receives $5.1 million grant to promote evidence-based literacy strategies in Missouri schools and area career centers
- New graduates celebrate their triumphs with family members, friends during fall 2024 commencement
- Language student Theresa Kallal finds meaning living life abroad in France and Spain
- College of Nursing receives funding from Missouri State Board of Nursing to develop new nurse educator certificate program
- Biology graduate Kordell Hamilton gains invaluable research experience while preparing to launch his career
- Mother-daughter duo graduates with same information systems capstone class
