Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
LATEST IN virtual cooking
UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
Elaina Rohlfing finds calling in computer science at UMSL, begins pursuit of PhD
Rohlfing is continuing to work in Assistant Professor Azim Ahmadzadeh’s lab conducting research on solar flares after finishing the accelerated master’s program in December.
MORE IN virtual cooking
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