Preschooler Maeve tries her hand at the sensory table Thursday at the University Child Development Center while classmate Jay looks on. The sensory table consists of a concoction of corn starch and water called Oobleck. The picture, taken by campus photographer August Jennewein, is the latest to be featured at Eye on UMSL.
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Dean Marius Boboc developed the concept, which will bring educational and social services to trusted community spaces where people of all ages can learn and grow together.
Dean Marius Boboc developed the concept, which will bring educational and social services to trusted community spaces where people of all ages can learn and grow together.
Dean Marius Boboc developed the concept, which will bring educational and social services to trusted community spaces where people of all ages can learn and grow together.
About 70 people gathered in the Millennium Student Center to take part in the official release of the student-run literary and art journal.
About 70 people gathered in the Millennium Student Center to take part in the official release of the student-run literary and art journal.
Students in the Pierre Laclede Honors College held a launch party to celebrate the release of the newest issue of Bellerive, the annual literary magazine.
The annual competition allows UMSL students to present a unique product for a chance to win funds that will assist their new business venture.
The annual competition allows UMSL students to present a unique product for a chance to win funds that will assist their new business venture.
The annual competition allows UMSL students to present a unique product for a chance to win funds that will assist their new business venture.