Preschooler Maeve tries her hand at the sensory table Thursday at the University Child Development Center while classmate Jay looks on. The sensory table consists of a concoction of corn starch and water called Oobleck. The picture, taken by campus photographer August Jennewein, is the latest to be featured at Eye on UMSL.
Study Abroad Fair exposes UMSL students to world of possibilities as they look to expand their academic experience
Faculty members and former student participants shared information about educational programs in international destinations in Europe, Central America and Asia.













