Duan Bills was one of 15 seniors sharing his work in front of friends, family members, faculty, alumni and even a few potential employers over two nights last week in Lucas Hall.
LATEST IN Arts & Sciences
Senior graphic design students showcase quality and breadth of their work during capstone presentations
Duan Bills was one of 15 seniors sharing his work in front of friends, family members, faculty, alumni and even a few potential employers over two nights last week in Lucas Hall.
Senior graphic design students showcase quality and breadth of their work during capstone presentations
Duan Bills was one of 15 seniors sharing his work in front of friends, family members, faculty, alumni and even a few potential employers over two nights last week in Lucas Hall.
Senior graphic design students showcase quality and breadth of their work during capstone presentations
Duan Bills was one of 15 seniors sharing his work in front of friends, family members, faculty, alumni and even a few potential employers over two nights last week in Lucas Hall.
UMSL biology alumni featured at 2024 Margalef Endowed Symposium
Speakers included Samoa Asigau, Christina Baer, Danielle Lee and Eliot Miller, who touched on topics ranging from biotechnology to ornithology.
UMSL biology alumni featured at 2024 Margalef Endowed Symposium
Speakers included Samoa Asigau, Christina Baer, Danielle Lee and Eliot Miller, who touched on topics ranging from biotechnology to ornithology.
UMSL biology alumni featured at 2024 Margalef Endowed Symposium
Speakers included Samoa Asigau, Christina Baer, Danielle Lee and Eliot Miller, who touched on topics ranging from biotechnology to ornithology.
Eye on UMSL: A delicious demo
Hiroko Yoshii, an assistant teaching professor in Japanese at the University of Missouri–St. Louis, demonstrates different ways to form onigiri, Japanese rice balls.
Eye on UMSL: A delicious demo
Hiroko Yoshii, an assistant teaching professor in Japanese at the University of Missouri–St. Louis, demonstrates different ways to form onigiri, Japanese rice balls.
Eye on UMSL: A delicious demo
Hiroko Yoshii, an assistant teaching professor in Japanese at the University of Missouri–St. Louis, demonstrates different ways to form onigiri, Japanese rice balls.
UMSL community drums up support for taiko troop at National Foreign Language Week performance
St. Louis Osuwa Taiko showcased the art of traditional Japanese drumming during a dynamic concert and led a hands-on workshop afterward.
UMSL community drums up support for taiko troop at National Foreign Language Week performance
St. Louis Osuwa Taiko showcased the art of traditional Japanese drumming during a dynamic concert and led a hands-on workshop afterward.
UMSL community drums up support for taiko troop at National Foreign Language Week performance
St. Louis Osuwa Taiko showcased the art of traditional Japanese drumming during a dynamic concert and led a hands-on workshop afterward.
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