Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
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UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
May graduate Carli Knopf takes international experience to Disney College Program
During her time at UMSL, Knopf studied international business and Japanese, and spent a year studying abroad at Rikkyo University in Tokyo.
UMSL Community Garden donates summer produce to Operation Pathways
Several pounds of fruits and vegetables went to the organization’s cooking and nutrition programs at the St. Luke’s Plaza Apartments.
UMSL Community Garden donates summer produce to Operation Pathways
Several pounds of fruits and vegetables went to the organization’s cooking and nutrition programs at the St. Luke’s Plaza Apartments.
UMSL Community Garden donates summer produce to Operation Pathways
Several pounds of fruits and vegetables went to the organization’s cooking and nutrition programs at the St. Luke’s Plaza Apartments.
UMSL grad’s mission at Eat Sandwiches is to ‘feed people good food’
Byron Smith is the co-owner, operator and chef of Eat Sandwiches, which opened last fall near Tower Grove Park in south St. Louis.
UMSL grad’s mission at Eat Sandwiches is to ‘feed people good food’
Byron Smith is the co-owner, operator and chef of Eat Sandwiches, which opened last fall near Tower Grove Park in south St. Louis.
UMSL grad’s mission at Eat Sandwiches is to ‘feed people good food’
Byron Smith is the co-owner, operator and chef of Eat Sandwiches, which opened last fall near Tower Grove Park in south St. Louis.
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- Biology Professor Aimee Dunlap elected a fellow of the Animal Behavior Society
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- MFA grad Alysha Black selected for Fulbright English Teaching Assistant Award in Belgium
- UMSL and enroll ml announce AI-powered partnership to redefine student enrollment and retention
