The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
CASGSL staff members, students and community members have pitched in to organize and pack gift boxes for children on the Cheyenne River Sioux Reservation in Eagle Butte, South Dakota.
Opportunity Scholar Afina Fayez was one of the UMSL students discussing the impact scholarships have had on their education in a new video.
Opportunity Scholar Afina Fayez was one of the UMSL students discussing the impact scholarships have had on their education in a new video.
Opportunity Scholar Afina Fayez was one of the UMSL students discussing the impact scholarships have had on their education in a new video.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
The award is presented to up to three staff or faculty members each month in recognition of their efforts to transform the lives of UMSL students and the wider community.
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
Chancellor Kristin Sobolik delivered her annual State of the University Address into a camera with an in-person audience of fewer than 10 people last Thursday in the Lee Theater.