Talbert, who graduated in December with a bachelor’s degree in biology and a certificate from the Pierre Laclede Honors College, researches sorghum, one of the top five cereal crops grown in the world.
LATEST IN Danforth Plant Science Center
Biology graduate Julia Talbert working as research assistant at the Danforth Plant Science Center
Talbert, who graduated in December with a bachelor’s degree in biology and a certificate from the Pierre Laclede Honors College, researches sorghum, one of the top five cereal crops grown in the world.
Biology graduate Julia Talbert working as research assistant at the Danforth Plant Science Center
Talbert, who graduated in December with a bachelor’s degree in biology and a certificate from the Pierre Laclede Honors College, researches sorghum, one of the top five cereal crops grown in the world.
Year in review: UMSL sees transformative change during 2024
Look back at some of UMSL Daily’s top stories from the past year.
UMSL hosts workshop for researchers affiliated with Taylor Geospatial Institute
The workshop provided an opportunity to showcase the technology tools available in UMSL’s Geospatial Advanced Technology Lab, which opened this semester.
UMSL hosts workshop for researchers affiliated with Taylor Geospatial Institute
The workshop provided an opportunity to showcase the technology tools available in UMSL’s Geospatial Advanced Technology Lab, which opened this semester.
UMSL hosts workshop for researchers affiliated with Taylor Geospatial Institute
The workshop provided an opportunity to showcase the technology tools available in UMSL’s Geospatial Advanced Technology Lab, which opened this semester.
Biology doctoral student Ketra Oketcho aims to improve global food security through research at Danforth Plant Science Center
Oketcho is trying to understand the mechanisms behind native resistance to cassava mosaic virus, which impacts cassava, a tuberous root plant that is a staple crop in much of Africa.
Biology doctoral student Ketra Oketcho aims to improve global food security through research at Danforth Plant Science Center
Oketcho is trying to understand the mechanisms behind native resistance to cassava mosaic virus, which impacts cassava, a tuberous root plant that is a staple crop in much of Africa.
Biology doctoral student Ketra Oketcho aims to improve global food security through research at Danforth Plant Science Center
Oketcho is trying to understand the mechanisms behind native resistance to cassava mosaic virus, which impacts cassava, a tuberous root plant that is a staple crop in much of Africa.
UMSL honors faculty for research excellence at annual Research and Innovation reception
Vijay Anand, Xuemin “Sam” Wang, Ryan Carpenter, Natalie Bolton, Phyllis Balcerzak, Chanua Ross and Haitao Li were recognized for their research work.
UMSL honors faculty for research excellence at annual Research and Innovation reception
Vijay Anand, Xuemin “Sam” Wang, Ryan Carpenter, Natalie Bolton, Phyllis Balcerzak, Chanua Ross and Haitao Li were recognized for their research work.
UMSL honors faculty for research excellence at annual Research and Innovation reception
Vijay Anand, Xuemin “Sam” Wang, Ryan Carpenter, Natalie Bolton, Phyllis Balcerzak, Chanua Ross and Haitao Li were recognized for their research work.
MORE IN Danforth Plant Science Center
UMSL partnering to grow Center of Excellence in indoor farming
The center, which would be located on UMSL’s North Campus, would work to increase the productivity and scalability of indoor, soilless farming methods, such as aquaponics.
August graduate Gabriela Hernandez takes indirect path to biology degree, has plans for PhD
Hernandez has landed a position as a lab assistant at the Danforth Plant Science Center and will begin applying to doctoral programs this fall.
Undergrad research grant fosters young scientist’s passion
Kaylyn Bauer, a UMSL junior majoring in biochemistry and biotechnology, spent the summer interning at the Danforth Plant Science Center.
St. Louis Mosaic Project seeks to attract immigrants, boost regional economy
The St. Louis Mosaic Project was created to attract more people to the St. Louis area like University of Missouri–St. Louis alumnus Jason Jan, BSBA 1999. The native Malaysian ultimately stayed in St. Louis where he launched the frozen yogurt store and brand FroYo.
LATEST NEWS
- Year in review: UMSL sees transformative change during 2024
- Social work student marshal Zeth Crews grows professionally at Places for People
- Veteran Ryan Manley graduates with information systems and technology degree
- Sociology graduate Addi Nunnelly applying lessons from the classroom in her work in the community
- New Doctor of Business Administration cohort features students with diverse professional backgrounds
- Biology graduate Julia Talbert working as research assistant at the Danforth Plant Science Center
- McDonnell Foundation supporting St. Louis Public Radio initiative to improve dialogue across differences
- UMSL receives $5.1 million grant to promote evidence-based literacy strategies in Missouri schools and area career centers
- New graduates celebrate their triumphs with family members, friends during fall 2024 commencement
- Language student Theresa Kallal finds meaning living life abroad in France and Spain
