Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
LATEST IN paella
UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
UMSL alumni connect and enjoy Spanish cuisine at virtual ‘Crafts in Your Kitchen’ event
Ed Munn Sanchez and Brian Owens demonstrated how to make paella while 125 attendees followed along via Zoom, preparing the dish in their own homes.
UMSL chapter of accounting honor society Beta Alpha Psi maintains Gold standard
In 11 years with Johnna Murray as the faculty advisor, UMSL’s Beta Alpha Psi chapter, Gamma Psi, has been awarded Gold status 10 times and Distinguished status once.
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LATEST NEWS
- UMSL chapter of accounting honor society Beta Alpha Psi maintains Gold standard
- Focus on Teaching and Technology Conference explores artificial intelligence and its place in higher education
- Eye on UMSL: Name that dog
- Annual UMSL Alumni 5K is the latest stage of a year-long race for school counseling alum Marcy Morris
- Eye on UMSL: Toppling the Tower
- UMSL’s International Business program continues to be recognized among nation’s best
- UMSL Tritons weekly rewind
- UMSL language students give back at World Languages Day celebration after participating as high schoolers
- Ekin Pellegrini has lofty goals as president of the Executive DBA Council
- UMSL receives INSIGHT Into Diversity magazine’s Higher Education Excellence in Diversity Award for the fifth straight year
