Hiroko Yoshii, an assistant teaching professor in Japanese at the University of Missouri–St. Louis, demonstrates different ways to form onigiri, Japanese rice balls.
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Hiroko Yoshii, an assistant teaching professor in Japanese at the University of Missouri–St. Louis, demonstrates different ways to form onigiri, Japanese rice balls.
St. Louis Osuwa Taiko showcased the art of traditional Japanese drumming during a dynamic concert and led a hands-on workshop afterward.
Finance majors Courtney Taylor and Carter Wiegman made up the 10th UMSL team in the past 11 years to advance to the finals of the competition.
Alum Steve Hamilton, the chairman and CEO of CSI Leasing, delivered the keynote address during last Friday’s conference at Anheuser-Busch Hall.
The College of Education and the Missouri Institute of Mental Health collaborated to put on the daylong event, where 125 education students participated.
Members of the UMSL community filled their plates at the annual Chili Feed, packed the stands to support the basketball teams and danced the night away in honor of UMSL’s 60th anniversary.
The quartet, made up of UMSL faculty members Kurt Baldwin, John McGrosso, Joanna Mendoza and Julia Sakharova, released “Beethoven: The Late Quartets” in 2023.
The event was part meet-and-greet and part internship interview, with student finalists and business founders taking turns sharing their backgrounds and goals.
Senior business major Jalen Walker-Wright gets a cup of southwest chili from Vanessa Loyd and Erin Schaeffer during last Thursday’s homecoming Chili Feed.
Seventeen students and five recent graduates worked in Super Bowl Experience and Stadium Fan Services at Allegiant Stadium.